Wil Frit

Step inside Wil Frit, an unpretentious cafe in the heart of Aalst, and the pace of the day eases by a notch. It is a fixture more than a destination, and the regulars tend to prefer it that way. It does the unglamorous work of being open and being good, day after day, without asking for credit. Across Belgium, places like this form the everyday backbone of how people take their coffee.

Expect the easy, unforced character of an independent spot: coffee made without ceremony and a room that fills with regulars. The menu usually stretches past coffee into tea, a few pastries, and whatever the kitchen feels like putting out. What it lacks in polish it tends to make up for in character, which is what keeps regulars coming back.

Wil Frit anchors its small patch of Aalst, Belgium, well within reach of anyone exploring the area on foot. The location does quiet work, putting good coffee in the path of an ordinary day. Find it once and it has a way of becoming part of the route. Coffee, in the end, is mostly the small habit of showing up, and rooms like this make that habit easy to keep. What lingers about spots like this is rarely one drink so much as the run of ordinary good ones.